Stellar Concepts Pvt. Ltd. with interests in Food & beverages is the leading Food Franchise power house with brands like Chili’s Grill & Bar, Cinnabon and Auntie Anne’s under it’s umbrella. With more than 29 restaurants across 2 countries – India & Sri Lanka, Stellar is the fastest growing, customer centric, profitable player in the Indian retail F&B sector.

With distinguished track record and expertise in the casual dining segment, Stellar Concept Pvt. Ltd. launched PAUL Bakery Café under it’s associate company Cogent Hospitality Pvt. Ltd. in 2019.

Cogent is responsible for the growth of PAUL Bakery & Café across India, providing a truly FRENCH casual dining experience and plans to take it across India and other territories.

NO. Of Outlets: 7

  1. PAUL: Ambience Mall, Gurugram
  2. PAUL: Ambience Mall, Vasant Kunj
  3. PAUL: One Horizon, Gurugram
  4. PAUL: Select CITYWALK, Saket
  5. PAUL: Phoenix Palladium, Mumbai
  6. PAUL: Kopa Mall, Pune
  7. PAUL: Nexity, Hyderabad

Our Mission

To delight our guests with the finest culinary experiences, where every meal is a celebration of quality and taste. We create spaces where families and friends can gather, savoring moments together, worry-free.

Our Vision

To lead India's restaurant industry by setting the standard for exceptional service and gourmet excellence. We aim to offer a dining experience that is not only affordable but also vibrant, relaxed, and filled with joy.

Our Passion

We're driven by the love for global cuisine and the desire to bring authentic, mouth-watering flavors to the heart of our communities. At the core of everything we do, we are dedicated to keeping it real and serving dishes that connect people to the world.

WHY COGENT?

A team of F&B experts blending the professional insight led approach to expand and flourish International brand like PAUL and carrying the DNA of the brand to deliver authentic flavors and unmatched taste.

PAUL, bakers at heart

In 1889, when my great-great grandparents opened their first bakery, they would never have imagined that one day their passion for bread would take us so far away from France… and that you would welcome us so warmly to India!

With more than 135 years of history, we are truly happy to continue sharing our most important values with you, those which have been passed down through 5 generations of our family: love for bread, the French “art de vivre" and the constant monitoring of the quality of our products…

Wonderfully combining tradition and modernity, our chefs have created the best platters for you: generous salads topped with the best ingredients, traditional dishes with a creative twist, and your favourite mouth-watering patisseries…

You will also find some favourite local dishes using local ingredients and spices but each dish has been given a small French touch such as quality of cheese being used in the dishes.

Sit down, relax, and let your savoury journey to France begin here.

Bienvenue chez PAUL et… bon appétit !

Maxime HOLDER
Chairman
PAUL